Running

Finishing her first marathon in 2012 wasn’t just a physical accomplishment for mental health counselor Alison Desir; the process also helped her manage symptoms of depression and anxiety. “It truly helped me see the world with a new perspective,” Desir, 34, says. “For the first time in a long time I felt valuable and realized
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When it comes to nutrition, Alexi Pappas has never lived by the rule “If the fire is hot enough, anything will burn.” Instead, she’s always charted her own course towards a balanced, variety-rich diet. Despite at times being surrounded by athletes cutting dangerous amounts of weight in attempts to improve performance, Pappas—who competed for Greece in
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How to think of winter not as an obstacle but as a training tool to make you stronger, tougher, healthier, and happier. In the winter of 1939, when the military posted Swedish miler Gundar Hagg to the far north of that nordic country, he devised a unique training program of running on trails through knee-
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For being a nutritional basic, there sure is a lot of variety! Here’s a quick breakdown of all your oat-based options. The rumors are true: Oats are heart-healthy heroes. For starters, they’re loaded with beta-glucan, a soluble fiber that can help lower blood levels of total and LDL cholesterol, both of which are considered risk
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For many runners, oatmeal is a go-to way to kick off the day. But if your morning bowl of oats is usually topped with a handful of berries or a few almonds, it can get, well, boring—fast. Stop selling this nutritious whole-grain short. Wake up your taste buds with these four delicious remixes. Two steps
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Researchers in London found even low key marathon training reduced “vascular age” by four years. A new study of first-time London Marathon runners found that their basic training program produced important health benefits. After four months, the runners had lower blood pressure and greater flexibility in their cardiac arteries. The researchers judged the subjects to
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Austrailian-based elite distance runner Sinead Diver, 42, has a knack for challenging–and shattering–perceptions. Sinead Diver was an extremely active child growing up. But the conservative Catholic school she attended in the small Irish town of Belmullet didn’t encourage girls to participate in athletics, aside from playing a little basketball at lunch. Because of her love
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We’re starting a new tradition at Women’s Running: We’re kicking off 2020 by announcing our Power Women of the Year. These women are game changers, rule breakers, and trailblazers. They are ones to watch, ones to cheer for, and ones to be inspired by in this upcoming year. The feature appears in our January/February 2020 print issue,
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Her arms were stretched wide. Her running jacket was drenched. Des Linden’s expression seemed equal parts “I’m so glad that’s over!” and “Is this really happening?” Hollywood couldn’t have scripted it better. Our country’s running drought had finally ended, amid Mother Nature’s worst: On April 16, 2018, Linden became the first American woman to win
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Do it for more energy, better sleep, and easier weight loss. The following is adapted from the new book Sugar Free 3 by Michele Promaulakyo, former editor-in-chief of Women’s Health and Cosmopolitan. Let’s start with the pros: sugar is what fuels—literally—your runs, when it gets broken down into blood glucose. And it’s not just your body,
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